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Italian style beef balls are accompanied by a rich napoli sauce

Traditional party pies served with tomato sauce

Spicy chicken meatballs made with free range chicken, fresh lemongrass and chilli, served with nuoc cham dipping sauce

Chicken, water chestnut and corn bites made with vermicelli noodles and flavoured with ginger and garlic (DF, GF)

Sweet potato and chickpea bites flavoured with coriander and curry spices (DF, GF, VGN)

fillings include berry jam, salted caramel and pistacchio CONTAINS NUTS

Spicy potato and vegetable filled pastry parcels (VGN, DF)

Mini hash brown triangles served with tomato sauce (GF, VGN, V)

fillings include berry jam, salted caramel and pistachio CONTAINS NUTS

Bottles of water- 600 ml

Cocktail sized crisp vegetable spring rolls

Suitable for paleo diets, our tahini balls are a powerhouse of raw protein energy and include dates, tahini, coconut, honey and...

Freshly baked Laurent Bakery dinner rolls served with butter