Canapes and Finger Food

When you have to cater for a crowd, this party pack is the solution: 24 Pork, beef and fennel sausage rolls with tomato...

Mini brioche roll filled with lobster, prawn, mayo, lettuce and chives

House made beef burger patties in a 6cm brioche bun with bacon, burger sauce, caramelised onion and cheese

Spicy Cajun chicken fillets in a 6cm brioche bun with avocado and sundried tomato

Vegetarian lentil and vegetable patties in a 6cm brioche bun with mayo and sundried tomato 

Pulled pork, coleslaw and a hickory BBQ sauce in a 6cm brioche bun.

Bite sized teriyaki salmon pieces, skewered and seared pink, Japanese style 

Peking duck, hoisin sauce, cucumber and spring onion wrapped in a thin crepe, served cold 

Mini American style hot dogs in a baby brioche roll with mustard and tomato sauce.

Juicy chicken thigh skewers marinated in yoghurt, ginger, garam masala and turmeric, served with mint raita 

Soft mini blinis topped with fjord salmon, creamed cheese and dill

Baby brioche filled with smoked salmon, dill and baby capers, served cold

Baby brioche filled with basil pesto marinated bocconcini, tomato and rocket, served cold

These three-bite party pies feature the best produce in four delicious flavours:Beef and burgundyORCauliflower cheese and...

Canape-sized quiches in buttery pastry and creamy egg filling.Caramelized onion, brie and thyme mini quiche in shortcrust...

Crispy pastry filled with meat and vegetables, served with tomato sauce

Hand-made vegan party pies, the guilt-free party pie alternative 

Bite-sized morsel of pizza dough topped with tomato, ham, pineapple and cheese

Greek lamb koftas served with tzatziki dipping sauce 

Mini portions of beef and pork lasagne, crumbed and fried, and served with a tomato basil dipping sauce

A fresh melon ball, creamy bocconcini and prosciutto di Parma on a skewer